Posts Tagged ‘sour cream’
CROCKPOT BEEF BURGER STROGANOFF1 1/2 lbs lean ground beef
3 slices bacon, diced
1 small onion, chopped or pearl onions
2 T. flour
1/4 tsp paprika
1 tsp salt
1 can (10 3/4oz) condensed cream of mushroom soup
1 cup dairy sour cream
6 to 8 hamburger buns, toasted and buttered
In large skillet, brown beef and bacon until red color disappears. Drain. In crockpot, mix together drained beef, bacon, onion, flour, paprika, and salt. Stir in undiluted soup. Cover pot and cook on low 4 to 5 hours. Stir in sour cream. Spoon mixture over toasted buns. Serves 6 to 8. Buttered noodles can be used instead of the buns.
Posted in Crockpot Recipes | 
Tags: bacon, beef burger, beef stroganoff, buns, cream of mushroom soup, Crockpot, ground beef, lean, noodles, paprika, pearl onions, recipe, sour cream | 
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