CROCKPOT BEEF AND GRAVY2-3 pounds roast cut into bite sized pieces
1 packet Lipton’s Onion soup mix
2 cans Cream of mushroom soup
Place pieces of roast in crockpot. Sprinkle packet of onion soup on
meat. Cover with cream of mushroom soup. Let cook up to 9 hours.
Stir about 1/2 way through cooking (but I’m sure you could just stir at
the end). Serve over mashed potatoes or pasta.
Posted in Crockpot Recipes | 
Tags: Beef, cream of mushroom soup, Crockpot, gravy, Lipton's onion soup mix, mashed potatoes, meat, pasta, recipe, roast, slow cooker, wining